Nag Champa is a perfume originally manufactured in the Hindu and Buddhist monasteries of India and Nepal, and each monastery has its own secret formula which is revealed to no-one outside the order! It is traditionally made from a sandalwood base, to which are added a variety of flower oils including that from the flower of the Champac tree. Nag Champa is a unique floral fragrance with musky overtones.
How to use
- Place the cone on the metal holder that is provided.
- Light the tip of the cone until it starts to burn.
- Wait for a couple of seconds and blow the flame out and the scent will be released by the smoke.
- If this doesn’t work then repeat the process again.
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